
Rice: Add the rice ingredients to an Instant Pot.Marinate Chicken: In a stainless steel bowl, mix the chicken with the ginger, green onions (white parts), lime zest, brown sugar, salt, and oil.🏆 Ginger Peanut Chicken: Frequently Asked Questions

Let’s really celebrate with some easy dinner wins. Simple, lovely, a never-fail.ĭo you want to pile the rice/chicken in a lettuce wrap? Hello, yes you’re a genius!ĭoes extra-good puppy chow count as a side-dish? It does now.ĭo you want to just open a bag of baby carrots because hey, you already accomplished a lot with this dinner? Have at it! You win. There’s always another of our SOS-iest faves: this simple green salad. What To Serve With This Ginger Peanut ChickenĮverything absolutely shines as is, but if you’d like to get some extra green on the table alongside, some roasted broccoli or maybe some seared green beans might be nice. We are so very star-eyes about all of it. So satisfying and rich that you don’t need any kind of extra sauce on the chicken, except for a lime squeeze or two for brightness. It doesn’t turn out creamy exactly, but it is just sort of…velvety? Is that a thing? That coconut milk just replaces part of the cooking liquid – yep, it’s that simple – and the result is out of this world. It’s still an easy Instant Pot button-push away (or rice cooker/stove top if you prefer), so no extra work, but it IS extra luxe. Have you tried this other SOS fave with coconut rice? Oof. We really don’t know what to say about this coconut rice other than we…never stop thinking about it? Like, awkwardly so.
#Bok choy with cashew butter recipes how to#
How To Make Coconut Rice (And Why It’s Heaven) Top with more peanuts, more lime squeezes, everything spilling over that fluffy, luscious coconut rice…ok, YES, SOS. We love a cilantro/green onion blend but we’ve also done it with spinach for an A+ situation.

That’s really just about it, a simple 1-2-3! You’ll toss your peanuts and greens in there once the chicken thighs are cooked through. You actually want to leave it undisturbed in the hot pan for a bit anyway to get all that caramelly sear, so yay! Less to do! Get all that deliciousness in your pan and let’s go. Everything goes into the Instant Pot, voila! Perfect coconut rice. But it’s a great extra boost you can give the chicken while you’re prepping the rest of your ingredients anyway! The flavor will be there even if your heart says 😩 to marinating. So, that’s the sweet spot these SOS recipes are always kinda going for. We also love a frozen pizza or an “ok, it’s popcorn for dinner!” kind of night, too…but it’s nice when that level of ease can also be lovely and delicious and look harder than it was. We are definitely ride-or-die for weeknight-easy meals but it’s definitely a bonus when it can still feel a little fancy-adjacent, you know? A little elevated.
